It’s cocktail hour here on F O and this time I’m sharing a citrus-spice twist on a French 75. After all, if there’s a time of the year to spice your classic cocktails up then it’s got to be during the festive season. This post contains an item that was gifted to me (marked with an asterisk)....
So…we’re spending a lot more time at home than we’d like to at the moment and our Summer isn’t looking quite the same as usual. With Summer holidays having been completely cancelled, or altered, and weekends being spent in the garden rather than in our favourite busy city spots, it can be tough to...
The Aperol Spritz is one of those cocktails that everyone’s heard of. After it became massively trendy in the last year or so, pretty much all of us have tried it. It’s been a favourite drink of mine for years, and one that I make on the regular. I was thinking about whether or...
For my latest post in the ongoing ‘cocktail hour‘ series, I’m switching things up a bit. If you’ve been following along with a few of my recipes then you’ll know that recently I shared my Whiskey Sour and Spiced Mojito recipes. But this time instead of sharing a cocktail recipe of my own, I...
I don’t know about you, but recently I’ve been really into making my own cocktails. Over the years, cocktail making has been an interest of mine, but given the current circumstances I’ve been finding myself trying out new cocktail recipes on the regular. I mentioned over on my socials that I was thinking about...
Up until my trip to Lisbon, I was set on the Aperol Spritz as being the drink of the summer but this all changed after my first sip of Port and Tonic. Consisting of white port and tonic, served with ice and lemon (or lime…whatever floats your boat) this simple yet sophisticated drink is...
