St-Germain Spritz Recipe – How to Get the Balance Just Right

A St-Germain Spritz cocktail on a table.

St-Germain Spritz Cocktail

A light, floral elderflower spritz — and how to get the balance just right.

Light, floral, and made for long afternoons, the St-Germain Spritz (or Hugo Spritz) is what I reach for when I want something a little softer than an Aperol Spritz. With just three ingredients, it’s an easy one to throw together – but getting the balance right is what turns it from overly sweet into something genuinely fresh and refreshing.

Here’s how to make it properly.

What is a spritz, anyway?

A spritz is a wine-based cocktail that originated in Italy, usually served as an apéritif (a pre-meal drink) to kick off a meal. Traditionally, it’s made with just three ingredients: prosecco, a splash of bitters, and soda water. Simple, light, and refreshing, spritzes have been the star of Italian happy hours for decades.

You’ve probably tried an Aperol Spritz – the classic orange-hued favourite that’s become globally iconic. But spritzes aren’t limited to Aperol. There’s a whole world of variations, and the St-Germain Spritz is a floral, elegant alternative that’s perfect for long afternoons or garden parties.

A St Germain Spritz cocktail in a luscious green garden.
A St Germain Spritz cocktail in a luscious green garden.

What is St-Germain?

St-Germain (pronounced sahn-jer-mahn) is a French elderflower liqueur crafted by third-generation distiller Robert Cooper. The idea came about in 2001, when Cooper tried an elderflower cocktail at a London bar and fell in love with its delicate, floral flavour.

The liqueur is unique in itself, but the bottle is almost as famous. Its chic Art Deco design, with a wide top tapering down like a vase, makes it a showpiece in any bar – it’s definitely one that you want behind your home bar!

A St Germain Spritz cocktail in a luscious green garden.

St-Germain Spritz vs Hugo Spritz

So, how is a St-Germain Spritz any different to a Hugo Spritz? If you’re a fan of elderflower, then I’m certain a Hugo Spritz will be on your radar. And while both are packed with delicious elderflower flavour, there is a subtle but important distinction between the two.

  • St-Germain Spritz: Uses, you guessed it, St-Germain liqueur, prosecco, and soda water. Slightly richer, more aromatic, and elegant. Usually garnished with a slice of lime or an edible flower.
  • Hugo Spritz: Typically made with elderflower syrup instead of liqueur, prosecco, and soda water, often garnished with mint. Lighter, sweeter, and more casual.

Sometimes a Hugo Spritz is made with St-Germain Elderflower Liqueurs, and in that case, the main distinction would be the choice of garnish – mint vs lime. But, if you’re ordering a St-Germain Spritz, you know that it has to be made with St-Germain Elderflower Liqueur. Think of the St-Germain Spritz as the chic, refined cousin of the Hugo – perfect for brunch or an afternoon in the garden.

St-Germain Spritz Cocktail Recipe

Here’s the easy, elegant way to make this floral, sparkling favourite at home.

Ingredients

  • 25 ml St-Germain elderflower liqueur
  • 75 ml Prosecco
  • 50 ml Soda water
  • Ice
  • Lime slice or edible flower for garnish

Method

Fill half of a balloon-style glass with ice. Add the St-Germain Elderflower Liqueur and Prosecco to the glass. Top up with soda water and lightly stir (not too much, as you’ll flatten the bubbles). Finish with a slice of lime.

Serves: 1 person

A St Germain Spritz cocktail in a luscious green garden.

More recipes to try at home

Spritzes and serves to experiment with at home this week.

26 thoughts on “St-Germain Spritz Recipe – How to Get the Balance Just Right

  1. I can honestly say that I’ve never drunk illegally, and as I’m still about a year out from being legal here in the States, I have a bit to go. Seeing recipes like these get me a bit excited haha! I do worry that I’m gonna be a lightweight, and in any case, I have no plans to drink irresponsibly at any time. Might have to refer to this in about a year’s time :’)

    1. I’d definitely recommend a spritz when you’re old enough to drink in the US! You can sip on them for ages and they’re normally fairly light so could be a great starting drink x

  2. This sounds nice! It definitely has a bit alcohol in it, but like you said the tonic and ice balances it out! I’ve never tried St Germain elderflower liqueur, but I might have to try it somewhere and see what I think! Thanks for the recipe!

    1. Exactly – it seems super boozy but it will last you a while! I hope you enjoy it if you do give it a try 🙂 x

    1. Agreed Lucy! I don’t think I’ve had a Woo Woo before (I’m not a big Vodka drinker) but it sounds perfect for a night out x

  3. Never had a St. Germain Spritz. I’ll definitely try this one, it’s something between gin&tonic and Hugo and I love both of them. Looking forward for new cocktail ideas.

  4. Do you think it would still be good substituting vodka for gin?? This sounds delish, but I’m a vodka girl…don’t like gin

    1. I don’t see why not! It’s all about the St Germain elderflower with this spritz so I’m sure vodka would work as a substitute for gin no problem 🙂 x

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